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Recovery of Spores from Thermophilic Dairy Bacilli and Effects of Their Surface Characteristics on Attachment to Different Surfaces

Spores from four Geobacillus spp. were isolated from a milk powder manufacturing line in New Zealand. Liquid sporulation media produced spore yields of ∼10(7) spores ml(−1); spores were purified using a two-phase system created with polyethylene glycol 4000 and 3 M phosphate buffer. The zeta potenti...

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Detalhes bibliográficos
Main Authors: Seale, R. B., Flint, S. H., McQuillan, A. J., Bremer, P. J.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 2008
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2227720/
https://ncbi.nlm.nih.gov/pubmed/18083853
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01725-07
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