Fermentation of fumarate and L-malate by Clostridium formicoaceticum.

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Bibliografski detalji
Izdano u:J Bacteriol
Glavni autori: Dorn, M, Andreesen, J R, Gottschalk, G
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1978
Teme:
Research Article
Online pristup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC221972/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/618841/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.133.1.26-32.1978
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