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Effects of Lysozyme and Inorganic Anions on the Morphology of Streptococcus mutans BHT: Electron Microscopic Examination

The effects of hen egg white lysozyme and the inorganic salt sodium thiocyanate on the integrity of Streptococcus mutans BHT were studied by transmission electron microscopy. Both control cells and cells exposed to NaSCN possessed thick outer cell walls and densely staining inner cell walls juxtapos...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Cho, Moon-Il, Holt, Stanley C., Iacono, Vincent J., Pollock, Jerry J.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1982
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC220431/
https://ncbi.nlm.nih.gov/pubmed/7107557
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