Effects of Lysozyme and Inorganic Anions on the Morphology of Streptococcus mutans BHT: Electron Microscopic Examination

The effects of hen egg white lysozyme and the inorganic salt sodium thiocyanate on the integrity of Streptococcus mutans BHT were studied by transmission electron microscopy. Both control cells and cells exposed to NaSCN possessed thick outer cell walls and densely staining inner cell walls juxtapos...

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Detalhes bibliográficos

Publicado no:	J Bacteriol
Principais autores:	Cho, Moon-Il, Holt, Stanley C., Iacono, Vincent J., Pollock, Jerry J.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1982
Assuntos:	Morphology and Ultrastructure
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC220431/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7107557/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.151.3.1498-1507.1982
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