Effects of Lysozyme and Inorganic Anions on the Morphology of Streptococcus mutans BHT: Electron Microscopic Examination

The effects of hen egg white lysozyme and the inorganic salt sodium thiocyanate on the integrity of Streptococcus mutans BHT were studied by transmission electron microscopy. Both control cells and cells exposed to NaSCN possessed thick outer cell walls and densely staining inner cell walls juxtapos...

Description complète

Détails bibliographiques

Publié dans:	J Bacteriol
Auteurs principaux:	Cho, Moon-Il, Holt, Stanley C., Iacono, Vincent J., Pollock, Jerry J.
Format:	Artigo
Langue:	Inglês
Publié:	American Society for Microbiology (ASM) 1982
Sujets:	Morphology and Ultrastructure
Accès en ligne:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC220431/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7107557/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.151.3.1498-1507.1982
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!