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Purification and characterization of the conidial laccase of Aspergillus nidulans.

Conidial laccase of Aspergillus nidulans was purified by standard protein purification methods. Although the purified material showed a cluster of several protein bands on a nondenaturing gel, each of these protein bands had laccase activity. All bands of activity, however, were absent in a strain c...

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Bibliografiske detaljer
Main Authors: Kurtz, M B, Champe, S P
Format: Artigo
Sprog:Inglês
Udgivet: 1982
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC220412/
https://ncbi.nlm.nih.gov/pubmed/7050088
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