House-level risk factors associated with the colonization of broiler flocks with Campylobacter spp. in Iceland, 2001 – 2004

BACKGROUND: The concurrent rise in consumption of fresh chicken meat and human campylobacteriosis in the late 1990's in Iceland led to a longitudinal study of the poultry industry to identify the means to decrease the frequency of broiler flock colonization with Campylobacter. Because horizonta...

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Bibliografische gegevens
Hoofdauteurs: Guerin, Michele T, Martin, Wayne, Reiersen, Jarle, Berke, Olaf, McEwen, Scott A, Bisaillon, Jean-Robert, Lowman, Ruff
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: BioMed Central 2007
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Research Article
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2200641/
https://ncbi.nlm.nih.gov/pubmed/17997846
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1746-6148-3-30
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