Lataa...

The Reversion of Catalase during Growth of Yeast in Anaerobiosis

Growth of originally aerobic bakers' yeast under conditions of anaerobiosis caused a decrease in the total specific catalatic activity (patent plus cryptic) of one-half per generation. It is concluded that reversion of catalase was a dilution, rather than a destruction, of the intracellular enz...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijä: Kaplan, J. Gordin
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: The Rockefeller University Press 1963
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC2195334/
https://ncbi.nlm.nih.gov/pubmed/14060440
Tagit: Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!