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THE ACTION OF ENZYMES ON RHODOPSIN

The effects have been examined of chymotrypsin, pepsin, trypsin, and pancreatic lipase on cattle rhodopsin in digitonin solution. The digestion of rhodopsin by chymotrypsin was measured by the hydrolysis of peptide bonds (formol titration), changes in pH, and bleaching. The digestion proceeds in two...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Radding, Charles M., Wald, George
Format: Artigo
Sprache:Inglês
Veröffentlicht: The Rockefeller University Press 1958
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2194914/
https://ncbi.nlm.nih.gov/pubmed/13587919
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