ロード中...
Relationship between phosphate content and immunochemical properties of subfractions of bakers' yeast mannan.
The mannan of bakers' yeast (Saccharomyces cerevisiae) was fractionated on a column of diethylaminoethyl-Sephadex into five subfractions. Phosphate content of these mannan subfractions was proportional to the concentration of NaCl solutions used in the chromatographic separation. Quantitative p...
保存先:
| 主要な著者: | , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
1978
|
| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC218632/ https://ncbi.nlm.nih.gov/pubmed/361709 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|