Comparison of the membrane composition of Spiroplasma citri and the corn stunt Spiroplasma.
Components of membranes isolated from Spiroplasma citri and corn stunt spiroplasma grown at 28 degrees C were analyzed. On a protein basis, lipid phosphorus was lower and cholesterol was higher in S. citri. Only minor differences between the two species were found in fatty acid composition, reduced...
Kaydedildi:
| Yayımlandı: | J Bacteriol |
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| Asıl Yazarlar: | , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
1979
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC218401/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/422510/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.137.2.1056-1058.1979 |
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