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Comparison of the membrane composition of Spiroplasma citri and the corn stunt Spiroplasma.

Components of membranes isolated from Spiroplasma citri and corn stunt spiroplasma grown at 28 degrees C were analyzed. On a protein basis, lipid phosphorus was lower and cholesterol was higher in S. citri. Only minor differences between the two species were found in fatty acid composition, reduced...

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Bibliografiske detaljer
Udgivet i:J Bacteriol
Principais autores: Mudd, J B, Lee, I M, Liu, H Y, Calavan, E C
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology (ASM) 1979
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Online adgang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC218401/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/422510/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.137.2.1056-1058.1979
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