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Properties and biosynthesis of cyclopropane fatty acids in Escherichia coli.

The lipid phase transition of Escherichia coli phospholipids containing cyclopropane fatty acids was compared with the otherwise homologous phospholipids lacking cyclopropane fatty acids. The phase transitions (determined by scanning calorimetry) of the two preparations were essentially identical. I...

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Pubblicato in:J Bacteriol
Autori principali: Cronan, J E, Reed, R, Taylor, F R, Jackson, M B
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1979
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Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC218246/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/374358/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.138.1.118-121.1979
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