Properties and biosynthesis of cyclopropane fatty acids in Escherichia coli.
The lipid phase transition of Escherichia coli phospholipids containing cyclopropane fatty acids was compared with the otherwise homologous phospholipids lacking cyclopropane fatty acids. The phase transitions (determined by scanning calorimetry) of the two preparations were essentially identical. I...
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| 發表在: | J Bacteriol |
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| Principais autores: | , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
American Society for Microbiology (ASM)
1979
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC218246/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/374358/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.138.1.118-121.1979 |
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