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AN EXPERIMENTAL ANALYSIS OF THE CURATIVE ACTION OF PENICILLIN IN ACUTE BACTERIAL INFECTIONS : I. THE RELATIONSHIP OF BACTERIAL GROWTH RATES TO THE ANTIMICROBIAL EFFECT OF PENICILLIN

Three strains of pneumococcus (types I and III), equally sensitive to penicillin, have been shown to be killed by the antibiotic in vitro when grown either in enriched beef infusion broth or in a thin serous exudate. Killing of the bacteria resulted promptly when the penicillin was added during the...

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Detalhes bibliográficos
Main Authors: Wood, W. Barry, Smith, Mary Ruth
Formato: Artigo
Idioma:Inglês
Publicado em: The Rockefeller University Press 1956
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2180349/
https://ncbi.nlm.nih.gov/pubmed/13306857
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