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Changes in the composition of Escherichia coli murein as it ages during exponential growth.

Escherichia coli murein was specifically labeled with [14C]diaminopimelic acid in the mutant strains W7 (dap lysA) and BUG6. Pulse-labeled heat-denatured E. coli cells were digested with 2 mg of egg-white lysozyme per ml to degrade the murein completely and free any lipoprotein-bound muropeptide tri...

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書目詳細資料
Main Authors: Burman, L G, Park, J T
格式: Artigo
語言:Inglês
出版: 1983
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC217708/
https://ncbi.nlm.nih.gov/pubmed/6348019
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