Chemical and immunological characterization of lipopolysaccharides from phase I and phase II Coxiella burnetii.
Lipopolysaccharides (LPSs) isolated from phase I and phase II Coxiella burnetii (LPS I and LPS II, respectively) were analyzed for chemical compositions, molecular heterogeneity by sodium dodecyl sulfate-polyacrylamide gel electrophoresis, and immunological properties. The yields of crude phenol-wat...
Uloženo v:
| Vydáno v: | J Bacteriol |
|---|---|
| Hlavní autoři: | , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
American Society for Microbiology (ASM)
1984
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC215808/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6438066/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.160.3.994-1002.1984 |
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