Chemical and immunological characterization of lipopolysaccharides from phase I and phase II Coxiella burnetii.

Lipopolysaccharides (LPSs) isolated from phase I and phase II Coxiella burnetii (LPS I and LPS II, respectively) were analyzed for chemical compositions, molecular heterogeneity by sodium dodecyl sulfate-polyacrylamide gel electrophoresis, and immunological properties. The yields of crude phenol-wat...

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書誌詳細

出版年:	J Bacteriol
主要な著者:	Amano, K, Williams, J C
フォーマット:	Artigo
言語:	Inglês
出版事項:	American Society for Microbiology (ASM) 1984
主題:	Research Article
オンライン･アクセス:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC215808/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6438066/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.160.3.994-1002.1984
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