Saccharomyces cerevisiae does not accumulate ethanol against a concentration gradient.
It has been reported that yeast cells accumulate ethanol against a concentration gradient. We initiated a study of the mechanism involved in this phenomenon. However, we found that this accumulation does not occur and that ethanol permeates the yeast cell plasma membrane by simple diffusion. The fol...
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| 出版年: | J Bacteriol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1984
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC215790/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6389514/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.160.3.874-878.1984 |
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