Effects of ethanol on the Escherichia coli plasma membrane.
The effects of ethanol on the fluidity of Escherichia coli plasma membranes were examined by using a variety of fluorescent probes: 1,6-diphenyl-1,3,5-hexatriene, perylene, and a set of n-(9-anthroyloxy) fatty acids. The anthroyloxy fatty acid probes were used to examine the fluidity gradient across...
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| Pubblicato in: | J Bacteriol |
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| Autori principali: | , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology (ASM)
1984
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC215157/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6360997/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.157.1.233-239.1984 |
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