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The kinetic basis for the stabilization of staphylococcal nuclease by xylose.

The effect of xylose on the rates of folding and unfolding of staphylococcal nuclease (nuclease) have been investigated using fluorescence-detected pressure-jump relaxation kinetics in order to establish the kinetic basis for the observed stabilization of nuclease by this sugar (Frye KJ, Perman CS,...

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Библиографические подробности
Главные авторы: Frye, K. J., Royer, C. A.
Формат: Artigo
Язык:Inglês
Опубликовано: Cold Spring Harbor Laboratory Press 1997
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC2144747/
https://ncbi.nlm.nih.gov/pubmed/9098888
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