A carregar...

THE KINETICS OF MULTIPLE ENZYME INHIBITION

The adaptive fermentation of galactose by yeast is inhibited by fluoride and azide. At sufficiently low concentrations, however, it is stimulated. From a mathematical analysis, using the known fact that fluoride inhibits the enzymes enolase and adenosinetriphosphatase, it is possible to infer the ex...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Autor principal: Reiner, John M.
Formato: Artigo
Idioma:Inglês
Publicado em: The Rockefeller University Press 1947
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2142837/
https://ncbi.nlm.nih.gov/pubmed/19873501
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!