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THE IONIC ACTIVITY OF GELATIN
2.5 and 1.25 per cent gelatin have been titrated potentiometrically in the absence of salts and in the presence of two concentrations (0.0750 and 0.0375µ) of NaCl, MgCl(2), K(2)SO(4), and MgSO(4). The data have been used to calculate values of ± S = v(z) – (v – 1)(z), where v(z) = v (2) – (v (2) – v...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
The Rockefeller University Press
1928
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2140992/ https://ncbi.nlm.nih.gov/pubmed/19872423 |
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