ロード中...

THE EFFECT OF THE CONCENTRATION OF ENZYME ON THE RATE OF DIGESTION OF PROTEINS BY PEPSIN

1. In certain cases the rate of digestion of proteins by pepsin is not proportional to the total concentration of pepsin. 2. It is suggested that this is due to the fact that the enzyme in solution is in equilibrium with another substance (called peptone for convenience) and that the equilibrium is...

詳細記述

保存先:
書誌詳細
第一著者: Northrop, John H.
フォーマット: Artigo
言語:Inglês
出版事項: The Rockefeller University Press 1920
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC2140387/
https://ncbi.nlm.nih.gov/pubmed/19871825
タグ: タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!