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ENZYMATIC VARIANTS OF INFLUENZA VIRUS : I. ISOLATION AND CHARACTERIZATION OF SLOWLY REACTING ENZYMATIC VARIANTS OF INFLUENZA B VIRUS

Slowly reacting enzymatic variants of the Lee strain of influenza B virus were isolated by the serial application of a technique which concentrated the fraction of the virus population obtained by slow elution followed by passage of this fraction at high dilution in chicken embryos. The variants wer...

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Dettagli Bibliografici
Autori principali: Padgett, Billie L., Walker, Duard L.
Natura: Artigo
Lingua:Inglês
Pubblicazione: The Rockefeller University Press 1957
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC2136726/
https://ncbi.nlm.nih.gov/pubmed/13439115
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