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FURTHER STUDIES ON EFFECTS OF TISSUE EXTRACTS ON STAPHYLOCOCCUS AUREUS

1. The ability of alcoholic-precipitated extracts of beef tissue—brain, spleen, heart, and kidney—to stimulate the growth of Staphylococcus aureus, in vitro, and to convert the yellow S form to a white R variant with altered biochemical characteristics conforming to those of an avirulent organism, h...

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Bibliografiska uppgifter
Huvudupphovsmän: Nutini, Leo G., Lynch, Sister Eva Maria
Materialtyp: Artigo
Språk:Inglês
Publicerad: The Rockefeller University Press 1946
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC2135646/
https://ncbi.nlm.nih.gov/pubmed/19871568
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