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Fatty acid degradation in Caulobacter crescentus.

Fatty acid degradation was investigated in Caulobacter crescentus, a bacterium that exhibits membrane-mediated differentiation events. Two strains of C. crescentus were shown to utilize oleic acid as sole carbon source. Five enzymes of the fatty acid beta-oxidation pathway, acyl-coenzyme A (CoA) syn...

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Библиографические подробности
Опубликовано в::J Bacteriol
Главные авторы: O'Connell, M, Henry, S, Shapiro, L
Формат: Artigo
Язык:Inglês
Опубликовано: American Society for Microbiology (ASM) 1986
Предметы:
Online-ссылка:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC213418/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2875991/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.168.1.49-54.1986
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