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The heat-sensitivity of Campylobacter jejuni in milk.

It is now established that milk can be a vehicle for the spread of enteritis due to Campylobacter jejuni. By determining the lethal effect of heat on six isolates it has been shown that C. jejuni is unlikely to survive pasteurization.

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Detalhes bibliográficos
Autor principal: Waterman, S. C.
Formato: Artigo
Idioma:Inglês
Publicado em: Cambridge University Press 1982
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2134105/
https://ncbi.nlm.nih.gov/pubmed/7086118
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