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STUDIES ON THE METABOLISM OF CELLS IN VITRO : I. THE TOXICITY OFα-AMINO-ACIDS FOR EMBRYONIC CHICKEN CELLS.

Summing up these results, we found that all the ten α-amino-acids used inhibited the growth of the cells and finally killed the cultures. This inhibition is preceded by a short period of activity. The typical effect on the cells is shown in Figs. 1 and 2. The first (Fig. 1) is a control culture show...

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Bibliografiske detaljer
Main Authors: Burrows, Montrose T., Neymann, Clarence A.
Format: Artigo
Sprog:Inglês
Udgivet: The Rockefeller University Press 1917
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2125547/
https://ncbi.nlm.nih.gov/pubmed/19868081
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