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Perceptions of Diet and Physical Activity Among California Hmong Adults and Youths
INTRODUCTION: We conducted a qualitative study to inform the design of a proposed community-wide campaign to promote increased physical activity and fruit and vegetable consumption among low-income Hmong families. METHODS: We held eight focus groups with parents of children aged 5 to 14 years and wi...
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| Asıl Yazarlar: | , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Centers for Disease Control and Prevention
2007
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2099291/ https://ncbi.nlm.nih.gov/pubmed/17875268 |
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