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Perceptions of Diet and Physical Activity Among California Hmong Adults and Youths

INTRODUCTION: We conducted a qualitative study to inform the design of a proposed community-wide campaign to promote increased physical activity and fruit and vegetable consumption among low-income Hmong families. METHODS: We held eight focus groups with parents of children aged 5 to 14 years and wi...

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Detalhes bibliográficos
Main Authors: Harrison, Gail G, Pham Kim, Loan, Kagawa-Singer, Marjorie
Formato: Artigo
Idioma:Inglês
Publicado em: Centers for Disease Control and Prevention 2007
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2099291/
https://ncbi.nlm.nih.gov/pubmed/17875268
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