Molecular characterization and protein analysis of the cap region, which is essential for encapsulation in Bacillus anthracis.
By using genetic complementation tests with various in vitro-constructed mutants with mutations in the cap region (which is essential for encapsulation in Bacillus anthracis), we identified three cistrons, capB, capC, and capA, in this order of arrangement. Minicell analysis revealed that these cist...
Збережено в:
| Опубліковано в:: | J Bacteriol |
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| Автори: | , , , , |
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
American Society for Microbiology (ASM)
1989
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| Предмети: | |
| Онлайн доступ: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC209657/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2536679/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.171.2.722-730.1989 |
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