Structure and glycosylation of lipoteichoic acids in Bacillus strains.
The occurrence, structure, and glycosylation of lipoteichoic acids were studied in 15 Bacillus strains, including Bacillus cereus (4 strains), Bacillus subtilis (5 strains), Bacillus licheniformis (1 strain), Bacillus polymyxa (2 strains), and Bacillus circulans (3 strains). Whereas in the cells of...
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| Pubblicato in: | J Bacteriol |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology (ASM)
1989
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC209605/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2914853/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.171.1.424-429.1989 |
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