The folding properties of the Escherichia coli maltose-binding protein influence its interaction with SecB in vitro.
It has been proposed that the cytoplasmic SecB protein functions as a component of the Escherichia coli protein export machinery by serving as an antifolding factor that retards folding of the precursor maltose-binding protein (preMBP) into a translocation-incompetent form. In this study, it was fou...
Sábháilte in:
| Foilsithe in: | J Bacteriol |
|---|---|
| Príomhchruthaitheoirí: | , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe / Cruthaithe: |
American Society for Microbiology (ASM)
1990
|
| Ábhair: | |
| Rochtain ar líne: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC209103/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2188948/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.172.6.3023-3029.1990 |
| Clibeanna: |
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|