Identification of proteins phosphorylated by ATP during sporulation of Bacillus subtilis.
Protein phosphorylation in Bacillus subtilis was assayed in vitro by using extracts prepared from cells at various times during growth and sporulation. At least six proteins were labeled in vitro by using [gamma-32P]ATP and extracts of vegetative cells. In extracts prepared at the end of exponential...
שמור ב:
| הוצא לאור ב: | J Bacteriol |
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| Principais autores: | , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1992
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC205884/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1556067/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.174.8.2474-2477.1992 |
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