Identification of proteins phosphorylated by ATP during sporulation of Bacillus subtilis.
Protein phosphorylation in Bacillus subtilis was assayed in vitro by using extracts prepared from cells at various times during growth and sporulation. At least six proteins were labeled in vitro by using [gamma-32P]ATP and extracts of vegetative cells. In extracts prepared at the end of exponential...
Guardado en:
| Publicado en: | J Bacteriol |
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| Autores principales: | , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1992
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC205884/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1556067/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.174.8.2474-2477.1992 |
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