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Ethanol Extraction Requirement for Purification of Protein Labeled with [(3)H]Leucine in Aquatic Bacterial Production Studies
The trichloroacetic acid (TCA)-insoluble fraction of water column bacteria labeled with [(3)H]leucine contained an ethanol-soluble fraction accounting for up to 44% of the label. A component of the ethanol-soluble fraction is [(3)H]leucine. Labeled-protein purification requires an ethanol wash step....
Bewaard in:
| Hoofdauteurs: | , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
1988
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC204452/ https://ncbi.nlm.nih.gov/pubmed/16347811 |
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