Fermentation of peptides and amino acids by a monensin-sensitive ruminal Peptostreptococcus.

Lignende værker

• Sodium-dependent transport of branched-chain amino acids by a monensin-sensitive ruminal peptostreptococcus.
  af: Chen, G J, et al.
  Udgivet: (1989)
• Transport and deamination of amino acids by a gram-positive, monensin-sensitive ruminal bacterium.
  af: Chen, G, et al.
  Udgivet: (1990)
• An rRNA approach for assessing the role of obligate amino acid-fermenting bacteria in ruminal amino acid deamination.
  af: Krause, D O, et al.
  Udgivet: (1996)
• Effect of monensin on the specific activity of ammonia production by ruminal bacteria and disappearance of amino nitrogen from the rumen.
  af: Yang, C M, et al.
  Udgivet: (1993)
• In vitro ruminal fermentation of organic acids common in forage.
  af: Russell, J B, et al.
  Udgivet: (1984)