Citrate Cycle Intermediates in the Metabolism of Aspartate and Lactate by Propionibacterium freudenreichii subsp. shermanii
Propionibacterium freudenreichii subsp. shermanii metabolized 7 mol of aspartate to 6 mol of succinate, 4 mol of CO(2), and 7 mol of ammonia. When lactate, sparged with 100% CO(2), was fermented at pH 5.5, unexpectedly high ratios of propionate to acetate were obtained (i.e., 3.2 to 3.8:1). Citrate...
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| Publicat a: | Appl Environ Microbiol |
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| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1987
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC204154/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16347477/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.53.10.2600-2602.1987 |
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