Effect of commercial breakfast fibre cereals compared with corn flakes on postprandial blood glucose, gastric emptying and satiety in healthy subjects: a randomized blinded crossover trial

BACKGROUND: Dietary fibre food intake is related to a reduced risk of developing diabetes mellitus. However, the mechanism of this effect is still not clear. The aim of this study was to evaluate the effect of commercial fibre cereals on the rate of gastric emptying, postprandial glucose response an...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Hlebowicz, Joanna, Wickenberg, Jennie, Fahlström, Rickard, Björgell, Ola, Almér, Lars-Olof, Darwiche, Gassan
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: BioMed Central 2007
Gaiak:
Research
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2031888/
https://ncbi.nlm.nih.gov/pubmed/17875200
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2891-6-22
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