Utilization of Lactic Acid by Fusarium oxysporum var. lini: Regulation of Transport and Metabolism
Lactic acid was transported in Fusarium oxysporum var. lini ATCC 10960 by a saturable transport system that had a half-saturation constant of 56.6 ± 7.5 μM and a maximum velocity of 0.61 ± 0.10 mmol h(-1) g(-1) (dry weight) at 26°C and pH 5.0. This transport system was inducible and was not expresse...
Sparad:
| I publikationen: | Appl Environ Microbiol |
|---|---|
| Huvudupphov: | , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Utgiven: |
American Society for Microbiology (ASM)
1994
|
| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC201275/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16349143/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.60.1.102-105.1994 |
| Taggar: |
Inga taggar, Lägg till första taggen!
|