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Utilization of Lactic Acid by Fusarium oxysporum var. lini: Regulation of Transport and Metabolism

Lactic acid was transported in Fusarium oxysporum var. lini ATCC 10960 by a saturable transport system that had a half-saturation constant of 56.6 ± 7.5 μM and a maximum velocity of 0.61 ± 0.10 mmol h(-1) g(-1) (dry weight) at 26°C and pH 5.0. This transport system was inducible and was not expresse...

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Detalhes bibliográficos
Main Authors: Castro, Ieso M., Loureiro-Dias, Maria C.
Formato: Artigo
Idioma:Inglês
Publicado em: 1994
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC201275/
https://ncbi.nlm.nih.gov/pubmed/16349143
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