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Regional dietary habits of French women born between 1925 and 1950
BACKGROUND: Diseases distributions are not the same all over France. As diet is an important determinant of health it is essential to determine whether there was still a diversity in food habits across French regions. AIM OF THE STUDY: We examined regional differences in dietary habits and nutrient...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Steinkopff
2005
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1975685/ https://ncbi.nlm.nih.gov/pubmed/15338246 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-004-0523-x |
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