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Crystallization and preliminary structure determination of the plant food allergen Pru av 2

Thaumatin-like proteins (TLPs) have mostly been investigated in the context of their function as pathogenesis-related proteins and only in recent years have some of them been classified as allergens. Here, the purification and crystallization of the first allergenic TLP, Pru av 2, a 23.3 kDa protein...

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Autori principali: Dall’Antonia, Yuliya, Pavkov, Tea, Fuchs, Heidemarie, Breiteneder, Heimo, Keller, Walter
Natura: Artigo
Lingua:Inglês
Pubblicazione: International Union of Crystallography 2005
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1952250/
https://ncbi.nlm.nih.gov/pubmed/16510989
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1107/S1744309104033822
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