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Heat Adaptation Alters Escherichia coli O157:H7 Membrane Lipid Composition and Verotoxin Production
The influence of heat adaptation (growth at 42 and 45°C) on changes in membrane lipid composition and verotoxin concentration of Escherichia coli O157:H7 (ATCC 43895), an rpoS mutant of ATCC 43895 (FRIK 816-3), a verotoxin mutant E. coli O157:H7 (B6-914), and nonpathogenic E. coli (ATCC 25922) was i...
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
2003
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC194916/ https://ncbi.nlm.nih.gov/pubmed/12957893 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.9.5115-5119.2003 |
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