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Safe addition of vitamins and minerals to foods: setting maximum levels for fortification in the Netherlands
BACKGROUND: In 2004, the European Court of Justice decided that the prohibition of fortification with vitamin A, vitamin D, folic acid, selenium, copper, and zinc in the Netherlands conflicts with the principle of free movement of goods in the European Union. This decision led to a change in the Dut...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Steinkopff-Verlag
2007
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1914246/ https://ncbi.nlm.nih.gov/pubmed/17479209 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-007-0654-y |
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