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Levels of Ca(2+)-Dipicolinic Acid in Individual Bacillus Spores Determined Using Microfluidic Raman Tweezers
Pyridine-2,6-dicarboxylic acid (dipicolinic acid [DPA]) in a 1:1 chelate with calcium ion (Ca-DPA) comprises 5 to 15% of the dry weight of spores of Bacillus species. Ca-DPA is important in spore resistance to many environmental stresses and in spore stability, and Ca-DPA levels in spore populations...
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| Hauptverfasser: | , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology
2007
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1913426/ https://ncbi.nlm.nih.gov/pubmed/17468248 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.00282-07 |
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