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Coffee, Tea, and Caffeine Consumption and Incidence of Colon and Rectal Cancer

BACKGROUND: Frequent coffee consumption has been associated with a reduced risk of colorectal cancer in a number of case–control studies. Cohort studies have not revealed such an association but were limited in size. We explored the association between consumption of coffee and tea and the incidence...

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Main Authors: Michels, Karin B., Willett, Walter C., Fuchs, Charles S., Giovannucci, Edward
格式: Artigo
語言:Inglês
出版: 2005
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC1909914/
https://ncbi.nlm.nih.gov/pubmed/15713963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jnci/dji039
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