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Effect of food and gender on the pharmacokinetics of tucaresol in healthy volunteers

AIMS: The potential effects of food and gender on the pharmacokinetics of tucaresol were investigated in healthy volunteers. METHODS: Ten males (mean weight 76.5 kg, age 27–42 years) and eight females (mean weight 58.9 kg, age 18–44 years) received a single oral dose of 200 mg tucaresol on two occas...

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Autors principals: Peck, R W, Wootton, R, Wiggs, R, Layton, G, Posner, J
Format: Artigo
Idioma:Inglês
Publicat: Blackwell Science Inc 1998
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1873973/
https://ncbi.nlm.nih.gov/pubmed/9690954
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1046/j.1365-2125.1998.00047.x
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