Antibacterial Activity of the Lactoperoxidase System in Milk Against Pseudomonads and Other Gram-Negative Bacteria
Products of thiocyanate oxidation by lactoperoxidase inhibit gram-positive bacteria that produce peroxide. We found these products to be bactericidal for such gram-negative bacteria as Pseudomonas species and Escherichia coli, provided peroxide is supplied exogenously by glucose oxidase and glucose....
Guardat en:
| Publicat a: | Appl Microbiol |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1975
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC187155/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/809006/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.30.2.199-204.1975 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
