Production of Aflatoxin on Soybeans
Probable factors influencing resistance to aflatoxin synthesis in soybeans have been investigated by using cultures of Aspergillus parasiticus NRRL 3240. Soybeans contain a small amount of zinc (0.01 μg/g) bound to phytic acid. Autoclaving soybeans at 15 pounds (6803.88 g) for 15 min increases the a...
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| Опубликовано в:: | Appl Microbiol |
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| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
1975
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC187088/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1171654/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.29.6.834-836.1975 |
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